Special Events

Served with toasted bread

Roasted potatoes, peppers, onion, cabbage, turkey bacon, egg, aioli, chives

3 eggs, mushrooms, spinach, peppers, onions, goat cheese served with potatoes topped with chimichurri sauce and toasted bread

3 eggs, andouille sausage, onions, peppers, salsa verde, served with potatoes topped with chimichurri sauce and bread

Served with toasted bread

Crispy Brussels sprouts with turkey bacon, tossed in honey mustard sauce

House made chimichurri, avocado cream, garlic spreads served with toasted bread

Burrata cheese, cherry tomatoes, mixed greens, balsamic glaze, basil, toasted bread

Toasted bread with olive oil, smoked salmon, dill cream cheese spread, red onion, capers

Spinach, mixed greens, quinoa, carrot, beet, dates, green onions, parsley, cashews, balsamic dressing

Romaine, kale, Brussels sprouts, parmesan cheese, house-made croutons, caesar dressing

Romaine, chicken breast, quinoa, red cabbage, carrot, edamame, teriyaki broccoli, green onions, parsley, sesame seeds, sesame dressing

Romaine, baby kale, carrot, beet, apple, chickpeas, turkey bacon, chicken breast, pickled onion, sunflower seeds, basil, creamy herb dressing

Grilled shrimp and salmon, corn, cherry tomatoes, red onion, romaine, mixed greens with sweet jalapeno dressing

Quinoa, mushrooms, onions, baby kale, turkey bacon, goat cheese, egg, chives, red pepper flakes

Quinoa, carrot, zucchini, spinach, mushrooms, brussels sprouts, black beans and choice of chimichurri or salsa verde sauce

Quinoa, roasted cauliflower with buffalo sauce, roasted beets, butternut squash, spinach, dates, topped with avocado cream sauce

Rice, marinated chicken breast, sauteed vegetables with sesame soy sauce (zucchini, carrot, asparagus, spinach) topped with fried egg and green onions

Mushrooms, asparagus, arborio rice, parmesan cheese, parsley

House-made tomato sauce, Swiss cheese, prosciutto, goat cheese, red onion, topped with greens and olive oil

Lightly breaded salmon filet, asparagus, mixed peppers,
cherry tomatoes, mixed green salad with sweet jalapeno sauce

2 Wagyu beef skewers served over carrot puree with potatoes, sautéed spinach and corn, topped with chimichurri sauce

Seafood stew with calamari, shrimp and salmon in a tomato broth served with garlic bread